Thursday, April 28, 2011

5 Ingredients or Less: Mushroom and Basil Pasta

Here's a quick pasta recipe for you. I have whipped this up last Holy Week for the family, and they loved it. 5 ingredients or less:

Mushroom and Basil Pasta
1/2 kilo Cooked pasta of your choice
2 tbsp. Garlic, minced
1 cup Mushrooms of your choice (for this recipe, I used button mushrooms)
3 tbsp. Basil leaves (you could also use dried basil)
Grated cheese

Cook the pasta following the package instructions.
Sautee the minced garlic in oil.
Add mushrooms and basil leaves.
Add cooked pasta.
Then add grated cheese to your desired taste.
Cook till cheese is melted.

Bon appetit! :)

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